Figure/Table detail
Effects of Two Trellis Systems on Viticultural Characteristics and Fruit Quality of Three Table Grape Cultivars
WANG XiaoYue,ZHANG GuoJun,SUN Lei,ZHAO Yin,YAN AiLing,WANG HuiLing,REN JianCheng,XU HaiYing
Scientia Agricultura Sinica, 2019, 52(7): 1150-1163.   DOI: 10.3864/j.issn.0578-1752.2019.07.003

年份
Year
品种
Variety
架式
Trellis system
果穗重
Cluster weight (g)
单粒重
Berry weight (g)
横径
Berry width
纵径
Berry
length
可溶性固形物
Total soluble solids (°Brix)
可滴定酸
Titratable acidity (g·L-1)
固酸比
TSS/TA
2015CXT681±16*8.02.392.4515.6±0.24.75±0.0232.8
V480±387.32.252.4315.3±0.64.48±0.0234.2
WHYT674±1076.82.292.4616.5±0.55.30±0.0731.1
V657±648.72.452.6716.5±0.35.47±0.0330.2
XYT595±2189.42.522.7117.2±0.24.41±0.0239.0
V529±488.02.382.6517.3±0.34.41±0.0239.2
2016CXT497±37*7.62.342.4218.8±0.13.58±0.0552.5
V286±416.82.162.5118.6±0.63.14±0.0359.2*
WHYT373±996.72.142.5315.8±0.74.36±0.0236.2
V244±296.92.102.4015.8±0.24.31±0.0136.7
XYT296±957.22.232.5416.6±0.34.50±0.0336.9
V310±328.52.352.6016.5±0.23.55±0.0446.5*
2017CXT392±226.12.162.1518.4±1.03.11±0.03*59.2
V480±327.02.272.3018.3±0.42.53±0.1172.3*
WHYT369±587.02.252.4115.3±0.43.56±0.0143.0*
V309±217.02.212.4214.0±0.94.70±0.01*29.8
XYT363±357.12.232.3918.0±0.43.51±0.0351.3
V384±236.92.222.3317.3±0.63.62±0.1147.8
Table 7 Fruit quality parameters of three cultivars in two trellis systems
Other figure/table from this article