Analysis of Glucoraphanin and Sulforaphane Contents in Different Organs of Broccoli

YAO Xue-qin,XIE Zhu-jie,LI Guang-qing,QIU Hai-rong,LI Yuan

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Scientia Agricultura Sinica ›› 2011, Vol. 44 ›› Issue (4) : 851-858. DOI: 10.3864/j.issn.0578-1752.sas-2010-06850
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Analysis of Glucoraphanin and Sulforaphane Contents in Different Organs of Broccoli

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2011, 44(4): 851-858 https://doi.org/10.3864/j.issn.0578-1752.sas-2010-06850

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