Damaged Starch and It’s Relationship with Wheat Flour Whiteness and Quality

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Scientia Agricultura Sinica ›› 2007, Vol. 40 ›› Issue (6) : 1142-1149. DOI: 10.3864/j.issn.0578-1752.at-2006-7490
TILLAGE & CULTIVATION·PHYSIOLOGY & ECOLOGY

Damaged Starch and It’s Relationship with Wheat Flour Whiteness and Quality

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2007, 40(6): 1142-1149 https://doi.org/10.3864/j.issn.0578-1752.at-2006-7490

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