Effect of Nitrogen Application Rate on Noodle-making Quality of Wheat

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Scientia Agricultura Sinica ›› 2005, Vol. 38 ›› Issue (02) : 420-424. DOI: 10.3864/j.issn.0578-1752.as-2003-1791
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Effect of Nitrogen Application Rate on Noodle-making Quality of Wheat

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2005, 38(02): 420-424 https://doi.org/10.3864/j.issn.0578-1752.as-2003-1791

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