Comprehensive Evaluation on Production Performance and Nutritional Quality of Different Varieties of Forage Oat in the Qinghai Lake Area

WANGXiaoJun, WANGJinLan, JUZeLiang, LIANGGuoLing, JIAZhiFeng, LIUWenHui, MAXiang, MAJinXiu, LIWen

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Scientia Agricultura Sinica ›› 2024, Vol. 57 ›› Issue (19) : 3730-3742. DOI: 10.3864/j.issn.0578-1752.2024.19.002
CROP GENETICS & BREEDING·GERMPLASM RESOURCES·MOLECULAR GENETICS

Comprehensive Evaluation on Production Performance and Nutritional Quality of Different Varieties of Forage Oat in the Qinghai Lake Area

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2024, 57(19): 3730-3742 https://doi.org/10.3864/j.issn.0578-1752.2024.19.002

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