Lipid-Lowering Effects and Its Regulation Mechanism of Buckwheat Polyphenols in High-Fat Diet-Induced Obese Mice

YAO YiJun, JU XingRong, WANG LiFeng

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Scientia Agricultura Sinica ›› 2023, Vol. 56 ›› Issue (5) : 981-994. DOI: 10.3864/j.issn.0578-1752.2023.05.013
FOOD SCIENCE AND ENGINEERING

Lipid-Lowering Effects and Its Regulation Mechanism of Buckwheat Polyphenols in High-Fat Diet-Induced Obese Mice

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2023, 56(5): 981-994 https://doi.org/10.3864/j.issn.0578-1752.2023.05.013

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