Analysis of American Soft Wheat Grain Quality and Its Suitability Evaluation According to Chinese Weak Gluten Wheat Standard

LIU Feng,JIANG JiaLi,ZHOU Qin,CAI Jian,WANG Xiao,HUANG Mei,ZHONG YingXin,DAI TingBo,CAO WeiXing,JIANG Dong

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Scientia Agricultura Sinica ›› 2022, Vol. 55 ›› Issue (19) : 3723-3737. DOI: 10.3864/j.issn.0578-1752.2022.19.004
TILLAGE & CULTIVATION·PHYSIOLOGY & BIOCHEMISTRY·AGRICULTURE INFORMATION TECHNOLOGY

Analysis of American Soft Wheat Grain Quality and Its Suitability Evaluation According to Chinese Weak Gluten Wheat Standard

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2022, 55(19): 3723-3737 https://doi.org/10.3864/j.issn.0578-1752.2022.19.004

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