Rapid Determination of RAA and GBC in Broccoli by Near Infrared Spectroscopy

LIU QianNan,HUANG Wei,DING YunHua,WANG YaQin,HU LiPing,ZHAO XueZhi,HE HongJu,LIU GuangMin

PDF(1752 KB)
PDF(1752 KB)
Scientia Agricultura Sinica ›› 2020, Vol. 53 ›› Issue (21) : 4497-4506. DOI: 10.3864/j.issn.0578-1752.2020.21.017
HORTICULTURE

Rapid Determination of RAA and GBC in Broccoli by Near Infrared Spectroscopy

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2020, 53(21): 4497-4506 https://doi.org/10.3864/j.issn.0578-1752.2020.21.017

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
Share on Mendeley
PDF(1752 KB)

Accesses

Citation

Detail

Sections
Recommended

/