Difference Analysis of Pectin Content and Structure from Various Apple Cultivars

CAO Feng,LIU Xuan,BI JinFeng,WU XinYe,ZHANG Biao,LIU JiaNing

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Scientia Agricultura Sinica ›› 2019, Vol. 52 ›› Issue (13) : 2328-2340. DOI: 10.3864/j.issn.0578-1752.2019.13.011
FOOD SCIENCE AND ENGINEERING

Difference Analysis of Pectin Content and Structure from Various Apple Cultivars

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2019, 52(13): 2328-2340 https://doi.org/10.3864/j.issn.0578-1752.2019.13.011

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