Effects of Heat Stress Durations at Grain Formation Stage on Grain Yield and Starch Quality of Waxy Maize

YANG Huan, SHEN Xin, LU DaLei, LU WeiPing

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Scientia Agricultura Sinica ›› 2017, Vol. 50 ›› Issue (11) : 2071-2082. DOI: 10.3864/j.issn.0578-1752.2017.11.013
TILLAGE & CULTIVATION·PHYSIOLOGY & BIOCHEMISTRY·AGRICULTURE INFORMATION TECHNOLOGY

Effects of Heat Stress Durations at Grain Formation Stage on Grain Yield and Starch Quality of Waxy Maize

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2017, 50(11): 2071-2082 https://doi.org/10.3864/j.issn.0578-1752.2017.11.013

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