Effects of TaLox-B Alleles on Lipoxygenase Activity and Flour Color in Wheats

ZHANG FuYan, CHEN Feng, CHENG ZhongJie, YANG BaoAn, FAN JiaLin, CHEN XiaoJie, ZHANG JianWei, CHEN YunTang, CUI Long

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Scientia Agricultura Sinica ›› 2017, Vol. 50 ›› Issue (8) : 1370-1377. DOI: 10.3864/j.issn.0578-1752.2017.08.002
CROP GENETICS & BREEDING·GERMPLASM RESOURCES·MOLECULAR GENETICS

Effects of TaLox-B Alleles on Lipoxygenase Activity and Flour Color in Wheats

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2017, 50(8): 1370-1377 https://doi.org/10.3864/j.issn.0578-1752.2017.08.002

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