The Composition and Content of Polyphenols in 16 Parts of ‘Zaosu’ and ‘Nanguoli’

ZHANG XiaoShuang, ZHENG YingChun, CAO YuFen, TIAN LuMing, DONG XingGuang, ZHANG Ying, QI Dan, HUO HongLiang

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Scientia Agricultura Sinica ›› 2017, Vol. 50 ›› Issue (3) : 545-555. DOI: 10.3864/j.issn.0578-1752.2017.03.013
HORTICULTURE

The Composition and Content of Polyphenols in 16 Parts of ‘Zaosu’ and ‘Nanguoli’

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2017, 50(3): 545-555 https://doi.org/10.3864/j.issn.0578-1752.2017.03.013

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