Effect of Different Concentrations of Organic Matter Fermentation Fluid on the Young Apple Tree Leaf Photosynthesis Fluorescent Parameters and Root Antioxidant Activity Under Replant Conditions
YINCheng-Miao, ZHANGXian-Fu, HUYan-Li, SHENXiang, CHENXue-Sen, WUShu-Jing, MAOZhi-Quan
Effect of Different Concentrations of Organic Matter Fermentation Fluid on the Young Apple Tree Leaf Photosynthesis Fluorescent Parameters and Root Antioxidant Activity Under Replant Conditions
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