The Annealing Modification and Characterization of Wheat Starch

WANGYi-Jian, DUXian-Feng, XUYang, GUOLi

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Scientia Agricultura Sinica ›› 2013, Vol. 46 ›› Issue (12) : 2526-2533. DOI: 10.3864/j.issn.0578-1752.2013.12.013
STORAGE·FRESH-KEEPING·PROCESSING

The Annealing Modification and Characterization of Wheat Starch

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2013, 46(12): 2526-2533 https://doi.org/10.3864/j.issn.0578-1752.2013.12.013

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