Effects of Different Rootstocks on Ripening Quality, Activities and Gene Expression of Aroma-Related Enzymes in Grafting Oriental Melon (Cucumis melo var. makuwa Makino)

TIANXiao-Bin, QIHong-Yan, LIYan, JINYa-Zhong, LIUWen-Wei, XUXiao-Fei

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Scientia Agricultura Sinica ›› 2012, Vol. 45 ›› Issue (9) : 1766-1774. DOI: 10.3864/j.issn.0578-1752.2012.09.012
HORTICULTURE

Effects of Different Rootstocks on Ripening Quality, Activities and Gene Expression of Aroma-Related Enzymes in Grafting Oriental Melon (Cucumis melo var. makuwa Makino)

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2012, 45(9): 1766-1774 https://doi.org/10.3864/j.issn.0578-1752.2012.09.012

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