Effects of Water-Nitrogen Interaction on Content of High Molecular Weight Glutenin Subunits and GMP Size Distribution in Wheat Cultivars with Different Genotypes

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Scientia Agricultura Sinica ›› 2011, Vol. 44 ›› Issue (8) : 1571-1584. DOI: 10.3864/j.issn.0578-1752.2011.08.005
TILLAGE & CULTIVATION·PHYSIOLOGY & BIOCHEMISTRY·AGRICULTURE INFORMATION TECHNOLOGY

Effects of Water-Nitrogen Interaction on Content of High Molecular Weight Glutenin Subunits and GMP Size Distribution in Wheat Cultivars with Different Genotypes

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2011, 44(8): 1571-1584 https://doi.org/10.3864/j.issn.0578-1752.2011.08.005

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