Quantitative Trait Loci for Dough Alveogram Characters in Cultivated Wheat

TIAN Bin,ZHU Zhan-ling,LIU Bin,XIE Quan-gang,TIAN Ji-chun

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Scientia Agricultura Sinica ›› 2010, Vol. 43 ›› Issue (24) : 4991-4999. DOI: 10.3864/j.issn.0578-1752.2010.24.002
CROP GENETICS & BREEDING·GERMPLASM RESOURCES·MOLECULAR GENETICS

Quantitative Trait Loci for Dough Alveogram Characters in Cultivated Wheat

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2010, 43(24): 4991-4999 https://doi.org/10.3864/j.issn.0578-1752.2010.24.002

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