Comparisons of Instruments in Measuring Dough Rheological Properties

WEI Yi-min,ZHANG Bo,GUAN Er-qi,LI Wei-jin,YAN Jun-hui

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Scientia Agricultura Sinica ›› 2010, Vol. 43 ›› Issue (20) : 4265-4270. DOI: 10.3864/j.issn.0578-1752.2010.20.018
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Comparisons of Instruments in Measuring Dough Rheological Properties

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2010, 43(20): 4265-4270 https://doi.org/10.3864/j.issn.0578-1752.2010.20.018

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