Effect of Pre-Slaughter Conditions on Beef Quality

DU Yan,ZHANG Jia,HU Tie-jun,LUO Xin

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Scientia Agricultura Sinica ›› 2009, Vol. 42 ›› Issue (10) : 3625-3632. DOI: 10.3864/j.issn.0578-1752.2009.10.0030
STORAGE·FRESH-KEEPING·PROCESSING

Effect of Pre-Slaughter Conditions on Beef Quality

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2009, 42(10): 3625-3632 https://doi.org/10.3864/j.issn.0578-1752.2009.10.0030

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