豆科引入通过有机酸诱导的溶解与微生物转化增强根际磷素可利用性：来自11年草地田间试验的见解
Meiqi Guo, Tongtian Guo, Chuan Guo, Jiqiong Zhou, Gaowen Yang, Yingjun Zhang
Legume introduction enhances rhizosphere phosphorus availability through organic acid-induced dissolution and microbial transformation: Insights from an 11-year field experiment in grassland
Meiqi Guo, Tongtian Guo, Chuan Guo, Jiqiong Zhou, Gaowen Yang, Yingjun Zhang
Journal of Integrative Agriculture
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DOI: 10.1016/j.jia.2025.12.003
