用酱油渣油替代育肥猪日粮中的大豆油:对烤猪肉安全性和营养价值的影响
Teng Hui, Zhengfeng Fang, Yong Yang, Tao Liu, Teng Pan
Replacing soybean oil with soy sauce-separated oil in the diets of finishing pigs: The impact on the safety and nutritional value of roasted pork meat
Teng Hui, Zhengfeng Fang, Yong Yang, Tao Liu, Teng Pan
Journal of Integrative Agriculture
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DOI: 10.1016/j.jia.2025.12.015