枸杞碳点在提高了小麦耐盐性

Journal of Integrative Agriculture. 0

Journal of Integrative Agriculture ›› 0 DOI: 10.1016/j.jia.2025.02.045

枸杞碳点在提高了小麦耐盐性

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Enhancing wheat tolerance to salinity using wolfberry-derived carbon dots

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