基于可见光/近红外光谱信息对肉质性状进行基因组选择

Xi Tang, Lei Xie, Min Yan, Longyun Li, Tianxiong Yao, Siyi Liu, Wenwu Xu, Shijun Xiao, Nengshui Ding, Zhiyan Zhang, Lusheng Huang

Journal of Integrative Agriculture. 2025, 24(1): 235-245

Journal of Integrative Agriculture ›› 2025, Vol. 24 ›› Issue (1) : 235-245. DOI: 10.1016/j.jia.2023.09.019

基于可见光/近红外光谱信息对肉质性状进行基因组选择

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Genomic selection for meat quality traits based on VIS/NIR spectral information

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{{article.zuoZheCn_L}}. {{article.title_cn}}. {{journal.qiKanMingCheng_CN}}. 2025, 24(1): 235-245 https://doi.org/10.1016/j.jia.2023.09.019
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2025, 24(1): 235-245 https://doi.org/10.1016/j.jia.2023.09.019

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