JIA-2020-2154 大豆种子可溶性糖相关候选基因的多重遗传分析

Journal of Integrative Agriculture. 2022, 21(7): 1886-1902

Journal of Integrative Agriculture ›› 2022, Vol. 21 ›› Issue (7) : 1886-1902. DOI: 10.1016/S2095-3119(21)63653-5

JIA-2020-2154 大豆种子可溶性糖相关候选基因的多重遗传分析

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Identification of candidate genes related to soluble sugar contents in soybean seeds using multiple genetic analyses

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{{article.zuoZheCn_L}}. {{article.title_cn}}. {{journal.qiKanMingCheng_CN}}. 2022, 21(7): 1886-1902 https://doi.org/10.1016/S2095-3119(21)63653-5
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2022, 21(7): 1886-1902 https://doi.org/10.1016/S2095-3119(21)63653-5

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