In vitro meat production: Challenges and benefits over conventional meat production

Zuhaib Fayaz Bhat, Sunil Kumar, Hina Fayaz

Journal of Integrative Agriculture. 2015, 14(2): 241-248

Journal of Integrative Agriculture ›› 2015, Vol. 14 ›› Issue (2) : 241-248. DOI: 10.1016/S2095-3119(14)60887-X
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In vitro meat production: Challenges and benefits over conventional meat production

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In vitro meat production: Challenges and benefits over conventional meat production

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{{article.zuoZheCn_L}}. {{article.title_cn}}. {{journal.qiKanMingCheng_CN}}. 2015, 14(2): 241-248 https://doi.org/10.1016/S2095-3119(14)60887-X
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2015, 14(2): 241-248 https://doi.org/10.1016/S2095-3119(14)60887-X

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