Effects of organic chromium supplementation to finishing lambs diet on growth performance, carcass characteristics and meat quality

Laura Moreno-Camarena, Ignacio Domínguez-Vara, José Bórquez-Gastelum, Juan Sánchez-Torres, Juan Pinos-Rodríguez, Antonia Mariezcurrena-Berasain, Ernesto Morales-Almaráz, Abdelfattah Z M Salem

Journal of Integrative Agriculture. 2015, 14(3): 567-574

Journal of Integrative Agriculture ›› 2015, Vol. 14 ›› Issue (3) : 567-574. DOI: 10.1016/S2095-3119(14)60835-2
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Effects of organic chromium supplementation to finishing lambs diet on growth performance, carcass characteristics and meat quality

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Effects of organic chromium supplementation to finishing lambs diet on growth performance, carcass characteristics and meat quality

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{{article.zuoZheCn_L}}. {{article.title_cn}}. {{journal.qiKanMingCheng_CN}}. 2015, 14(3): 567-574 https://doi.org/10.1016/S2095-3119(14)60835-2
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2015, 14(3): 567-574 https://doi.org/10.1016/S2095-3119(14)60835-2

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