Effect of Different Initial pH on the Storage Characteristics and Shelf Life of Liquid Diet for Suckling and Weanling Piglets

HE Yu-yong, MA Pen, LIU Xiao-lan, WANG Ren-hua , LU Wei

Journal of Integrative Agriculture. 2014, 13(1): 134-139

Journal of Integrative Agriculture ›› 2014, Vol. 13 ›› Issue (1) : 134-139. DOI: 10.1016/S2095-3119(13)60662-0
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Effect of Different Initial pH on the Storage Characteristics and Shelf Life of Liquid Diet for Suckling and Weanling Piglets

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Effect of Different Initial pH on the Storage Characteristics and Shelf Life of Liquid Diet for Suckling and Weanling Piglets

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{{article.zuoZheCn_L}}. {{article.title_cn}}. {{journal.qiKanMingCheng_CN}}. 2014, 13(1): 134-139 https://doi.org/10.1016/S2095-3119(13)60662-0
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2014, 13(1): 134-139 https://doi.org/10.1016/S2095-3119(13)60662-0

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