Arabidopsis LOS5 Gene Enhances Chilling and Salt Stress Tolerance in Cucumber

LIU Li-ying, DUAN Liu-sheng, ZHANG Jia-chang, MI Guo-quan, ZHANG Xiao-lan, ZHANG Zhen-xian, REN Hua-zhong

Journal of Integrative Agriculture. 2013, 12(5): 825-834

Journal of Integrative Agriculture ›› 2013, Vol. 12 ›› Issue (5) : 825-834. DOI: 10.1016/S2095-3119(13)60270-1
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Arabidopsis LOS5 Gene Enhances Chilling and Salt Stress Tolerance in Cucumber

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Arabidopsis LOS5 Gene Enhances Chilling and Salt Stress Tolerance in Cucumber

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{{article.zuoZheCn_L}}. {{article.title_cn}}. {{journal.qiKanMingCheng_CN}}. 2013, 12(5): 825-834 https://doi.org/10.1016/S2095-3119(13)60270-1
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2013, 12(5): 825-834 https://doi.org/10.1016/S2095-3119(13)60270-1

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