2020年, 第5卷, 第04期 刊出日期：2024-06-11

  

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  Rapid authentication of sesame oil using ion mobility spectrometry and chemometrics

  Jun Jiang, Xinjing Dou, Liangxiao Zhang, Jin Mao, Li Yu, Fei Ma, Peiwu Li

  2020, 5(04): 161-165. https://doi.org/10.1016/j.ocsci.2016-0131

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  A review on biosynthesis and genetic regulation of aflatoxin production by major Aspergillus fungi

  Junhua Liao, Zemin He, Youlin Xia, Yong Lei, Boshou Liao

  2020, 5(04): 166-173. https://doi.org/10.1016/j.ocsci.2016-0132

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  Phenotypic identification of peanut germplasm for resistance to southern stem rot

  Pengmin Fan, Wanduo Song, Yanping Kang, Liyun Wan, Yong Lei, Dongxin Huai, Yuning Chen, Xin Wang, Huifang Jiang, Liying Yan, Boshou Liao

  2020, 5(04): 174-179. https://doi.org/10.1016/j.ocsci.2016-0133

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  Lipid analysis of three special nervonic acid resources in China

  Xinghao Tu, Jingya Wan, Ya Xie, Fang Wei, Siewyoung Quek, Xin Lv, Liqing Du, Hong Chen

  2020, 5(04): 180-186. https://doi.org/10.1016/j.ocsci.2016-0134

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  Varied previous crops on improving oilseed flax productivity in semiarid Loess Plateau in China

  Bangqing Zhao, Yuhong Gao, Bin Yan, Zhengjun Cui, Haidi Wang, Zhi Cao

  2020, 5(04): 187-193. https://doi.org/10.1016/j.ocsci.2016-0135

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  Research progress on the origin traceability of edible oils

  Qian Zhou, Xinjing Dou, Liangxiao Zhang, Wei Fan, Shiyin Guo, Weiguo Wu, Zhonghai Tang

  2020, 5(04): 194-197. https://doi.org/10.1016/j.ocsci.2016-0136

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  Effects of uniconazole rate on agronomic traits and physiological indexes of rapeseed blanket seedling

  Qingsong Zuo, Long Wang, Jingdong Zheng, Jingjing You, Guang Yang, Suohu Leng, Jingyi Liu

  2020, 5(04): 198-204. https://doi.org/10.1016/j.ocsci.2016-0137

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  Moderate quantity of lard mixed with sunflower oil attenuate lipid accumulation in mice

  Sisi Yan, Xin Li, Linyu Zhang, Yu Zeng, Shuiping Liu, Xiangyan Liu, Huijuan Zhou, Lixin Wen, Ji Wang

  2020, 5(04): 205-212. https://doi.org/10.1016/j.ocsci.2016-0138

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