Evaluation of five DNA extraction methods for commercial vegetable oils

Yunjing Li, Lin Shao, Xiao Fang, Danfeng Wan, Yuhua Wu, Jun Li, Jun Li, Li Zhu, Gang Wu

油料作物学报(英文版). 2018, 3(02): 122-136

油料作物学报(英文版) ›› 2018, Vol. 3 ›› Issue (02) : 122-136. DOI: 10.1016/j.ocsci.2016-0063

Evaluation of five DNA extraction methods for commercial vegetable oils

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Evaluation of five DNA extraction methods for commercial vegetable oils

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{{article.zuoZheCn_L}}. {{article.title_cn}}. {{journal.qiKanMingCheng_CN}}. 2018, 3(02): 122-136 https://doi.org/10.1016/j.ocsci.2016-0063
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2018, 3(02): 122-136 https://doi.org/10.1016/j.ocsci.2016-0063

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