Enzymes Associated With Browning of Agaricus bisporus Fruit Bodies During Storage

LI Nanyi, JIN Qunli, LIU Chunyan, CAI WeimingInstitute of Horticulture, Zhejiang Academy of Agricultural Sciences, Hangzhou, Zhejiang , China, School of Agriculture and Food Science, Zhejiang Forestry College, Lin'an, Zhejiang , China, College of

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Acta Edulis Fungi ›› 2009, Vol. 16 ›› Issue (03) : 57-60. DOI: 10.16488/j.cnki.1005-9873.2009.03.013
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Enzymes Associated With Browning of Agaricus bisporus Fruit Bodies During Storage

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2009, 16(03): 57-60 https://doi.org/10.16488/j.cnki.1005-9873.2009.03.013

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