Effects of Temperature on Pleurotus eryngii Fruit Body Development During Artificial Cultivation in Bottles

YU Hailong, GUO Qian, YANG Juan, FENG ZhiyongInstitute of Edible Fungi, Shanghai Academy of Agricultural Sciences, Shanghai , China, Microbiology Department, Nanjing Agricultural University, Nanjing, Jiangsu , Engineering and Technological Rese

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Acta Edulis Fungi ›› 2009, Vol. 16 ›› Issue (03) : 24-28. DOI: 10.16488/j.cnki.1005-9873.2009.03.005
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Effects of Temperature on Pleurotus eryngii Fruit Body Development During Artificial Cultivation in Bottles

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2009, 16(03): 24-28 https://doi.org/10.16488/j.cnki.1005-9873.2009.03.005

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