松口蘑与青冈蕈的生态和营养价值比较
王波
A Comparative Study on Ecology and Nutritive Value of Tricholoma matsutake and T. quercicola
Wang Bo(Exploitation and Research Centre of Edible Fungi, Sichuan Academy of Agricultural Sciences, Chengdu )
食用菌学报
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1995, (01): 34
-37
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DOI: 10.16488/j.cnki.1005-9873.1995.01.007
