姬菇采后贮藏过程中几种酶活性变化的研究

巫光宏,詹福建,詹爱军,李俊,黄卓烈,

食用菌学报. 2005, 12(04): 19-23

食用菌学报 ›› 2005, Vol. 12 ›› Issue (04) : 19-23. DOI: 10.16488/j.cnki.1005-9873.2005.04.005
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姬菇采后贮藏过程中几种酶活性变化的研究

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A Study on the Changes of Several Kinds of Enzyme Activities in the Fruitbodies of Pleurotus cornucopiae during Postharvest Storage Period

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{{article.zuoZheCn_L}}. {{article.title_cn}}. {{journal.qiKanMingCheng_CN}}. 2005, 12(04): 19-23 https://doi.org/10.16488/j.cnki.1005-9873.2005.04.005
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2005, 12(04): 19-23 https://doi.org/10.16488/j.cnki.1005-9873.2005.04.005

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