Thellungiella halophila ST103 enhances salt tolerance in Gossypium hirsutum

Journal of Cotton Research. 2022, 5(02): 15

Journal of Cotton Research ›› 2022, Vol. 5 ›› Issue (02) : 15. DOI: 10.1186/s42397-022-00120-z
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Thellungiella halophila ST103 enhances salt tolerance in Gossypium hirsutum

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{{article.zuoZheCn_L}}. {{article.title_cn}}. {{journal.qiKanMingCheng_CN}}. 2022, 5(02): 15 https://doi.org/10.1186/s42397-022-00120-z
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2022, 5(02): 15 https://doi.org/10.1186/s42397-022-00120-z

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