Functional properties of defatted chickpea flour heat-induced gels

Chonghao Bi, Aoxue Qie, Aoxue Qie, Tong Zhou, Tong Zhou, Yi Liu, Yi Liu, Bin Tian, Bin Tian

Int J Agr Biol Eng ›› 2024, Vol. 17 ›› Issue (2) : 280-286. DOI: 10.25165/j.ijabe.20241702.8035
Agro-product and Food Processing Systems

Functional properties of defatted chickpea flour heat-induced gels

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2024, 17(2): 280-286 https://doi.org/10.25165/j.ijabe.20241702.8035

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